Spring Shawl Retreat
April 8, 9, 10 $275 Friday 5-7, Saturday 10-4, Sunday 10-12.
Come and knit with Carmen Ditzler designer of the Through the Rainbow Shawl. Meet Master Dyer Andrea Revoy and access the unique one of a kind colourways that inspired the design. Join us and other knitters in the beautiful Creston Valley in Spring. You will have the choice of two patterns. Through the Rainbow Shawl or Vertice by Christine Dyck. (many coloursways to choose from)
Friday night 5-7- Meet and greet, wine and cheese, choose your yarns.
Saturday- 10-4 -Cast on, knit, learn, chat, with a picnic lunch and field trip.
Sunday-10-12- Coffee, fruit, muffins and knit.
Two skeins of hand dyed yarn specifically dyed for these designs. Meet the dyer.
Pattern and knitting instruction, shawl construction and techniques, knitting support.
Wine and cheese Friday, Gourmet Picnic Lunch on Saturday, Coffee and light breakfast on Sunday.
Fun, games, laughs and green views of the Creston Valley.
4.5 mm circular needle 24” or longer. 4.5 mm circular needle (any length)
Leftover fingering weight balls of yarn. (an assortment)
(needles will be available for purchase)
Stitch markers, small crochet hook, tapestry or darning needle.
Your sense of adventure and fun.
I teach with fun, patience, 30 years of experience, and individualized attention.
Participants are required to show proof of double vaccination for Covid-19. Covid-19 safety protocols are in place.
Cancellation policy: Up to two weeks before the retreat you can cancel and receive a full refund minus a $25 fee. After that time, if you can not attend you can find someone else to take your place and pay you the registration fee. You can also switch into another class for an additional fee of $50.
When you register you will receive an email from me with all of the above information plus updates.
Spring Shawl Knitting Retreat
Creston, BC. We will be spending time in my knitting space at
#10 223 16th Ave North, Creston, BC. Also other locations depending upon weather.
Please let me know if you have special dietary or mobility requirements and adaptations will be made.